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KER Research
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- Moderate Dietary Carbohydrate Improves and High Dietary Fat Impairs Glucose Clearance in Aged Thoroughbred Geldings
- Effect of Supplemental Energy Intake on Growth Rate of Suckling Quarter Horse Foals
- Effect of Feeding Thoroughbred Horses a High Unsaturated or Saturated Vegetable Oil-Supplemented Diet for 6 Months Following a 10-Month Fat Acclimation
- Comparison of the Metabolic Responses of Trained Arabian and Thoroughbred Horses During High- and Low-Intensity Exercise
- The Effect of Exercise and Diet on Muscle and Liver Glycogen Repletion in Standardbred Horses
- Exercise Affects Digestibility and Rate of Passage of All-Forage and Mixed Diets in Thoroughbred Horses
- Effect of Water Dispersible Natural Vitamin E on Serum and Muscle Alpha-Tocopherol in Vitamin E Deficient Quarter Horses
- Time of Feeding and Fat Supplementation Affect Exercise Response in Thoroughbred Horses
- Digestibility of Long-Stem Alfalfa, Pelleted Alfalfa, or an Alfalfa-Bermuda Straw Blend Pellet in Horses
- Reproductive Efficiency of Thoroughbred Mares on Different Forage Regimens with Supplementation of Retinyl Palmitate and Beta-Carotene
- The Effect of Early Weaning on Growth and Development in Thoroughbred Foals
- Effect of Dextrose Supplementation on Electrolyte and Water Absorption in Resting Thoroughbreds
- Influence of Copper Supplementation and Pelleted Versus Extruded Concentrate on Growth and Development of Weanling Horses
- The Effect of Exercise on the Digestibility of an All-Forage or Mixed Diet in Thoroughbred Horses
- Influence of Corrected Teeth on Daily Food Consumption and Glucose Availability in Horses
- Carbohydrates Are Well Tolerated by Most Horses
- Influence of Isocaloric High Energy Carbohydrate and Fat Diets on Growth-Related Hormone Profiles in the Yearling Horse
- Comparison of Vitamin E Blood Levels in Horses Fed Three Different Sources of Vitamin E
- Effect of Diet on Thoroughbred Horses with Recurrent Exertional Rhabdomyolysis Performing a Standardized Exercise Test
- Size of Thoroughbred Yearlings Presented for Auction at Keeneland Sales Affect Selling Price
- A Comparison of Grain, Vegetable Oil, and Beet Pulp as Energy Sources for the Exercised Horse
- Body Weight and Growth Rates in Australian Thoroughbreds Compared with Thoroughbreds in Kentucky, England, New Zealand and India
- Influence of High Carbohydrate and High Fiber Diet on Cecum Content of Organic Matter and Volatile Fatty Acids
- Characteristics of Growth of Morgan Horses
- Form of Alpha-Tocopherol Affects Vitamin E Bioavailability in Thoroughbred Horses
- Timing and Amount of Forage and Grain Affects Exercise Response in Thoroughbred Horses
- The Effect of Pre-Exercise B-Vitamin Supplementation on Metabolic Response to Exercise in Thoroughbred Horses
- The Effect of Chromium Supplementation on Metabolic Response to Exercise in Thoroughbred Horses
- The Long-Term Effects of Feeding Fat to Two-Year-Old Thoroughbreds in Training
- Nutrient Digestibility in Horses
- Effect of Corn Processing on Glycemic Response in Horses
KER Technical Publications
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